GameWorks Seattle is bringing back their Early Bird Breakfast Menu as football season is getting into full swing! Starting Sunday, September 21st, you can enjoy all your favorite brunch items every Saturday & Sunday from 9:30am-2pm.
CLASSIC HASH BREAKFAST $9Roasted potatoes and peppers tossed with olive oil, caramelized onions and fresh herbs. Served with crumbled bacon, breakfast farm sausage and two fresh eggs
SEATOWN HASH $13GameWorks hash topped with two house-made Pacific Salmon cakes, two fresh eggs, hollandaise sauce and diced tomatoes
CORNED BEEF HASH $11Tender chunks of slow roasted corned beef, tossed with GameWorks hash and topped with two farm fresh eggs
HACIENDA HASH $11Our house hash tossed with chorizo and then topped with two eggs, chunks of avocado, diced tomato and chipotle hollandaise
LINEMAN’S BREAKFAST SANDWICH $10This monster-sized fried egg sandwich is filled with sliced ham, crisp bacon, two sausage patties and two kinds of cheese, piled high on grilled sourdough bread
SEATTLE BREAKFAST SANDWICH $9Fresh pretzel roll toasted and built up Seattle style with a house-made salmon cake, fried egg, cheddar cheese and lemon aioli
FRENCH TOAST STACKER $10Thickly cut slices of toast, dipped in vanilla and cinnamon and batter-fried golden brown. Stacked high and served with bacon or sausage and a side of fruit
BREAKFAST SKINS $9Baked and hollowed out russet potatoes, fried golden and filled with a mixture of scrambled eggs, breakfast sausage, pico de gallo and mixed cheeses, served with sour cream
FRESH FRUIT PARFAIT $7Honey vanilla yogurt layered with fresh fruit and granola
12TH MAN BREAKFAST HASH-O-RAMA $16Fit for a Fan! This bountiful breakfast includes three farm fresh eggs, two sausage patties, four strips of bacon, two slices of thick French toast and GameWorks hash
RISE AND SHINE FLATBREAD $9Our house-made dough, lightly grilled, then baked with our house-made bacon and onion jam, then topped withscrambled eggs and cheese
INFUSED BLOODY MARY $8Vodka infused with a variety of the season’s freshest veggies from Pike Place Market.Served with a salted rim and garnished with olive, lime and celery. Accompanied by a beer chaser
WAKE UP MARGARITA $10Partida Respado tequila over crushedoranges and limes, sweet and sour with Cointreau and a Grand Marnier float, served on the rocks
GRAND MIMOSA $9Champagne sparkles with orange juice and Grand Marnier
FRENCH 75 $9Gin mixed with muddled lemons and limes, sweet and sour and a splash of champagne
DRIVER TINI $10Grey Goose L’Orange shaken with muddled limes and oranges, with a splash of OJ. Morning is served!
PREGAMER $8Can’t wake up? Try some fresh brewed coffee with Tuaca and Baileys topped with fresh whipped cream